Calling all chocoholics! From rich and robust to mild and milky, who doesn't cherish chocolate? Tweens and teens will enjoy learning to craft sweet, succulent chocolate candies in this one-day, 3-hour workshop. The class will learn to make molded and foil-wrapped chocolates. They will make "painted" Chocolate Lollipops, Chocolate-Dipped Pretzels, Chocolate Turtles, and Rocky Road and learn the technique of chocolate writing. All candies made in class will be sent home, wrapped and bagged and ready for gift-giving. Students will also take home all recipes so they can continue their chocolate-making. Please note: Pecans will be used in a recipe. See the Compass Cooking Class webpage for more FAQs about our cooking classes. There is a supply fee of $15.00 due to the instructor at the start of the workshop.